Thursday, November 05, 2009

Crock Pot Dressing

I have been asked to post this recipe again. For anyone who may have missed it or didn't try it before, it's the best dressing recipe I've ever found, and the easiest. I would consider it definitely the southern style of dressing.

Crockpot Dressing.

1 – 8” pan cooked cornbread- don’t use jiffy mix, it has a sweet taste to it.
8 slices day old bread
4 eggs
1 medium onion chopped
1 can cream of celery soup
2 cans cream of chicken soup
2 cans chicken broth
1 ½ Tablespoons sage
1 Teaspoon salt
½ Teaspoon pepper
2 Tablespoons butter.

Crumble breads and add all ingredients except margarine. Pour into crockpot and dot with butter. Cook on high 3 hours or low 3 to 4 hours. Stir half way through.

If I cook a chicken to put in it, I use 32 ounces of my chicken broth. I also heat the broth. It seems to help with the mixing of the breads. If I use hot broth, I wait until I’ve put in the other ingredients to add the eggs so as not to cook them.

I also cook my onion in my cornbread. My bunch doesn’t like to find pieces of onion, and if they cook in the cornbread and then a bit more in the dressing, you can’t find them.

Sometimes, I boil 3 or 4 eggs and cut them up in the dressing.

I also splurge and buy those crockpot cooking bags. Makes cleanup a snap.

I also think if you wanted to, you could put this dressing in the oven and bake it for an hour or so at 350 degrees. It makes a very moist dressing, and everyone that has eaten it likes it.

I hope you are having a great Thursday. Pray for our country. Love one another.


Flea said...

Ooo! I can make this in a crockpot? Thank you!

#1daughter said...

I like onions. It's that other daughter of yours that doesn't.

Laura ~Peach~ said...

yep it was you ... and yes my family LOVE this and it is so easy to cut or add to make for more people.... It is the ONLY kind i will ever make again!
Can i be daughter 3 ????
ohhh there is a blog... i will have to search for it again but it is a crock pot thing each day and i have a link somewhere ... for likea bazillion crock pot recipies... many we would not like but many we do

Marge said...

Thank you for posting this for me! I am going to try it this year. Sounds nice and moist, which is how I like my dressing. And, the turkey cooks faster unstuffed! Or maybe I could do both! Thanks again....I'm going to try it for sure!

Tipper said...

This would be a perfect recipe for thanksgiving at deer camp-where there is never enough stove/oven to cook everything. Neat.

Amy said...

I LOVE your crockpot dressing! I made it last year - it was a huge hit! I cooked a mini version of it last night with chicken - still a family favorite!

But you're still cooking the Thanksgiving turkey right? LOL

MaBunny said...

Wow, that sounds good...just might have to make that instead of what we usually do..

davidandshelley122 said...

I have made this dressing and I tried mixing the ingredients and letting them set in the refrigerator over night. It seems to bring out the flavors a little more....just a little hint. Love the recipe!

Anonymous said...

Love the crock pot dressing!!!

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